*This content was translated by AI.

Actress Ko So-young revealed what's inside her refrigerator and shared a special ramen recipe exclusive to her and husband Jang Dong-gun.
On the 28th, a video titled "Shocking reality of Ko So-young's fridge where she eats leftovers left by the kids (Jang Dong-gun's ramen recipe)" was uploaded to her YouTube channel.

That day, Ko So-young opened her refrigerator and shared her daily routine of eating leftover side dishes herself.
As she took out the side dishes from the fridge, she said, "These are Vienna sausages left over from yesterday. I handle almost all the leftovers."
She continued, "The kids didn't leave them in a dirty way; I just portioned out what was left in the frying pan and stored it." She added, "Yesterday, after coming home from work, I took one spoonful of rice, wrapped it in doenjang-jjigae (soybean paste stew), and ate it with kimchi. Poor me?" eliciting laughter.

Additionally, Ko So-young introduced a special ramen that Jang Dong-gun frequently buys.
She explained, "This ramen is quite special. Nongshim operates a golf course, and I heard they only sell ramen that was made three days ago at the factory in their clubhouse. Perhaps because the distribution process is short, it really tastes different."
She added, "Every time Jang Dong-gun goes to the golf course, he brings back a box of this ramen."
Ko So-young also shared a snack recipe unique to her family. She said, "We always make 'ramen-ppang' (fried ramen bread) with Shin Ramyun. Only Shin Ramyun makes delicious ramen-ppang." She then revealed the secret: "Just microwave it for a few seconds without frying, sprinkle a little seasoning powder, and it becomes crispy."
However, she noted, "I can't do this myself. My husband (Jang Dong-gun) has to make it. Only an expert can do it." She added, "My daughter and my husband eat a lot of it, while I just steal one or two pieces from the side," sharing a glimpse into their family life.
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*This content was translated by AI.
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