* Translated by AI

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Choi Kang-rok, candid remarks on 'Fine Dining': "Restaurants that are highly rated can take a toll on one's heart" [Nolleo Coaster]

Published:

Han haesun

*This content was translated by AI.

Choi Kang-rok / Photo provided by Netflix / Photo by Lee Dong-hoon photoguy@
Choi Kang-rok / Photo provided by Netflix / Photo by Lee Dong-hoon photoguy@

Chef Choi Kang-rok shared his thoughts on fine dining.

In the the 28th broadcast of MBC's "Nolleo Coaster," Noh Hong-chul, Choi Kang-rok, Ko Kyung-pyo, and Panibottle enjoyed themselves after experiencing "Red Force," a ride rumored to be the fastest, highest, and most terrifying in Europe.

Later, during a meal, Noh Hong-chul asked Choi Kang-rok, "Do you want to try fine dining later, or do you prefer to cook the kind of food we all love?"

/Photo=MBC "Nolleo Coaster" broadcast capture
/Photo=MBC "Nolleo Coaster" broadcast capture
/Photo=MBC "Nolleo Coaster" broadcast capture
/Photo=MBC "Nolleo Coaster" broadcast capture

Choi Kang-rok replied, "I suppose I should say that running a highly rated restaurant can make your heart sick. Sometimes I don't even know what my true intentions are. Although I'm preparing food for guests who pay to come, I end up neglecting myself."

He continued, "I believe that in any profession, one must ultimately show consideration for oneself."

In response, Noh Hong-chul said, "I think you'd make a wonderful host."

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*This content was translated by AI.

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