* Translated by AI

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Lee Ki-tak's first variety show with Kim Hee-ae, Cha Seung-won, and Kim Sun-ho: "Overwhelming and an honor" [Bonjour Bread Shop]

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Kim Nayeon

*This content was translated by AI.

Photo=Coupang Play Bonjour Bread Shop
Photo=Coupang Play Bonjour Bread Shop

Actor Lee Ki-tak shared his thoughts on the conclusion of 'Bonjour Bread Shop'.

In the final episode of Coupang Play's variety show 'Bonjour Bread Shop', released on the 26th, Lee Ki-tak added energy to the final business day with his playful wit and relaxed demeanor.

Lee Ki-tak said, "It was my first time trying variety, so I was nervous, but I was also very excited. Thanks to the bread shop family, I quickly adapted to the set and was able to finish filming with enjoyment." He added, "The final business day, where we shared bread with the elderly in the same space and felt the same happiness, was the best of all."

Finally, Lee Ki-tak conveyed his message: "During filming, I had a strong wish to convey even a small happiness to many people. I will do my best to deliver warmer energy in even better ways in the future."

Below is a Q&A with Lee Ki-tak.

Q. What are your thoughts on taking on your first variety show?

It was my first time trying variety, so I was nervous and trembling, but I was also very excited. More than the burden of being in an unfamiliar variety environment, I was more worried about whether I could successfully complete the desserts I was making for the first time and whether the desserts I made with senior actor Cha Seung-won would suit the elderly's taste. Fortunately, thanks to the bread shop family, I was able to quickly adapt to the set and finish filming with enjoyment.

Q. What are your thoughts on working with actors Kim Hee-ae, Cha Seung-won, and Kim Sun-ho?

They are seniors whom it is difficult to meet easily even on drama sets, so just being able to work together in one program was truly overwhelming and an honor. Because of that, I became more careful and attentive in every moment, but thanks to the seniors who first made jokes and guided us comfortably as one family, we were able to film in a relaxed atmosphere, and 'Bonjour Bread Shop' was successfully completed.

Q. Did you have any memorable episodes or baking chemistry with actor Cha Seung-won, who shared the kitchen with you?

As a fan who watched programs featuring senior actor Cha Seung-won such as 'Three Meals a Day' and 'Spanish Guesthouse', I always thought that if I ever got the chance to play a supporting role by his side, I would want to work hard and do well. Fortunately, I got that opportunity in reality, and although I was clumsy, I tried my best. Fortunately, they looked at my efforts kindly, so even in situations where there were many processes and I could have easily become tired, I was able to continue filming with enjoyment every moment. Also, after the bread shop business ended, there were times when we talked about acting at the lodging and learned a lot. For me, it was a precious and valuable experience that became another turning point as an actor.

Q. Is there a dessert you have a special attachment to?

The dessert I have the most attachment to is the 'Bonjour Green Wheat Tart'. Because it required a lot of work, the process was also difficult, but that is probably why I have more attachment to it.

Q. Is there a moment that stands out in your memory?

The most memorable moment was the final business day. It was the best time when we invited all the elderly in the village, shared bread together, gathered in the same space, and felt the same happiness.

Q. If you were given another chance to work together, what role would you like to take on?

If I were given another chance, I would like to do better in the kitchen team. Now I think I can assist senior Cha Seung-won better by his side, and most of all, I want to feel that happiness again by seeing the elderly enjoy the food I made.

Q. Did you learn or feel anything through 'Bonjour Bread Shop'?

What I feel every time the program ends is that mutual understanding is the most important thing. Working with seniors and the elderly in the village, I realized that when understanding accumulates, true happiness is created within it.

Q. A message to the viewers of 'Bonjour Bread Shop'

I sincerely thank you for enjoying 'Bonjour Bread Shop'. During filming, I had a strong wish to convey even a small happiness to many people, and I would be extremely happy if that feeling was well conveyed to the viewers. I will do my best to deliver warmer energy in even better ways in the future. Thank you once again.

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*This content was translated by AI.

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