*This content was translated by AI.

Chef Kwon Seong-jun's refrigerator has come under suspicion of being staged.
In the the 20th broadcast of JTBC's variety show 'Please Take Care of My Refrigerator' (hereinafter 'Nangbu'), guests Kwon Seong-jun and Yoon Nam-no appeared and revealed their refrigerators.

First, chicken breast was discovered in the refrigerator that was revealed today. Kwon Seong-jun emphasized, "It's my stock. Actually, it's really my stock." However, Yoon Nam-no immediately suspected it was a lie. Ahn Jung-hwan also chimed in, asking if it was part of the concept.
Kwon Seong-jun explained, "I do eat quite a bit during the filming of 'Please Take Care of My Refrigerator.' Normally, I only have chicken breast and rice for breakfast and dinner." He added, "I've been on this diet for about six months."
In response, Choi Hyun-seok joked, "These days, people call that kind of expression a 'management appeal,' don't they? You really need to manage it more." He continued, "Looking from behind, you can clearly tell these are homemade dumplings." Then, upon hearing that he had been on the diet for six months, he retorted with laughter, "You've been on this diet for six months and still have this much leftover?"

The suspicion did not end there. A rabbit that Kwon Seong-jun claimed to be raising personally also appeared in the refrigerator. When Kwon said, "I'm raising a rabbit and need to feed it. I always feed it," Choi Hyun-seok looked puzzled, asking, "You don't do this at work, but you do it here?"
Sam Kim also remarked, "I've watched Chef Kwon Seong-jun for a long time, and I think this is staged." Kim Sung-ju added fuel to the suspicion by saying, "Isn't this for staging purposes?"
Next, lilies even appeared. Kwon Seong-jun explained, "Among all ingredients, I like and enjoy eating shellfish and crustaceans the most. I love both of them the most." He continued, "I make vongole pasta with those."
However, Yoon Nam-no reacted by saying, "This is an extreme concept." When Kim Sung-ju asked Sam Kim, "Does the chef also make vongole pasta at home?" Sam Kim replied, "I don't think they would store it like that. It looks too staged."

Finally, even basil seedlings were found inside the refrigerator, causing the scene to erupt in commotion. Kim Sung-ju exclaimed, "This is too staged!" while Ahn Jung-hwan shook his head, saying, "I couldn't do this."
In particular, Kim Sung-ju expressed surprise, saying, "I've been on 'Nangbu' since 2014, and I've never seen anything like this come out of a refrigerator. Who grows things inside a refrigerator?"
In response, Kwon Seong-jun clarified with a laugh, "It's not cultivation; that's lemon basil and regular basil."
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*This content was translated by AI.

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