* Translated by Papago

Starnews

Chef Yoon Nam-no's reservations are exploding even before the new restaurant opens.."Closed by May"

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Kim Nayeon

*This content was translated by AI.

Chef Yoon Nam-no poses at the "2025 Korea First Brand Awards" photo wall held at the Shilla Hotel in Jung-gu, Seoul on the 6th. /2026.01.06 / Photo = Kim Hwi-seon hwijpg@
Chef Yoon Nam-no poses at the "2025 Korea First Brand Awards" photo wall held at the Shilla Hotel in Jung-gu, Seoul on the 6th. /2026.01.06 / Photo = Kim Hwi-seon hwijpg@

Chef Yoon Nam-no said, "Reservations have been closed until May," as the new restaurant is about to open.

Yoon Nam-no revealed the site under construction ahead of the opening on his Instagram on the 19th, saying, "It would have been brutally difficult if there were no real open members."

"The reservation for April-May has been completed," he said. The official Instagram of the restaurant opened by Chef Yoon Nam-no also said, "It is difficult to answer due to the heavy number of DMs." If we increase the number of reservations, we will upload it on Instagram and announce it," he said.

Meanwhile, Yoon Nam-no announced in December last year that he would leave the restaurant where he had worked for the last four years and take on a new challenge. At the time, he said, "We conclude our journey in Deepin. I was able to come this far with great interest and love for me, a chef who lacked so much. I think it will remain a very big memory and a big memory in my life," he said, adding, "I will take a break and greet you in a new space."

He made his face known to the public by appearing as a "cooking stone" in the Netflix entertainment show "Black and White Chef: Cooking Class War," and is currently continuing various activities by appearing in JTBC's entertainment show "Please Take Care of My Refrigerator."

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*This content was translated by AI.

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