*This content was translated by AI.
Chef Jung Ho-young will reveal his special relationship with Chef Choi Kang-rok, the winner of the Netflix cooking contest program "Black and White Chef: Cooking Class War Season 2" (hereinafter referred to as "Black and White Chef 2").
According to KBS on the 20th, KBS 2TV entertainment program "Troubles in the Rooftop Room," which will air on the 22nd, will feature Chef Jung Ho-young, who appeared as a white spoon in "Black and White Chef 2" and rose to the top four, and Chef Kwon Sung-joon, who won "Black and White Chef 1" by appearing as a black spoon "Napoli Matfia."
On this day's broadcast, Chef Jung Ho-young draws attention by revealing his special relationship with Chef Choi Kang-rok, the winner of "Black and White Chef 2." In a recent recording, Chef Chung Ho-young revealed that he is an alumnus of Chef Choi Kang-rok, who graduated from one of the world's top three culinary schools, the Tsuji Chef School in Japan.
Chef Jung Ho-young, who worked for three years at a fish shop that supplies fish to a Michelin restaurant as an international student and learned how to trim fish, recalled his time studying in Japan when he was close to Choi Kang-rok, saying, "Before leaving Japan, I gave up my seat to my junior chef Choi Kang-rok, who showed interest in fish shops."
Chef Jung Ho-young then draws attention by telling the behind-the-scenes story of the one-on-one competition of "Black and White Cook 2" that was dry. Chef Jung Ho-young, who had a cooking competition using monkfish with black spoon chef "Seoul Mom," expressed his honest feelings, saying, "I thought about breaking the monkfish stand after I failed the competition."
Rumor has it that chef Chung Ho-young surprised everyone when it was revealed that the monkfish cradle, which was specially designed for the competition, was made for three days and one million won.
Chef Jung Ho-young, who participated in the third round of the "Black and White Chef 2" team match as a super pass after being eliminated from the 1-1 match, also said he regretted actively coming up with the idea at the time. Chef Jung Ho-young, who recalled the dizzying team match, said, "I came up with ideas and led the team members without realizing it," and said he was nervous about the idea that his ideas could control the fate of the entire team.
Meanwhile, Chef Kwon Sung-joon and Chef Jung Ho-young expressed their honest feelings about the review of Ahn Sung-jae, the judge of "Black and White Cook." Chef Jung Ho-young, who was recently judged by Ahn Sung-jae, said, "I was worried about the dry fish bones during the monkfish cooking screening, but I was surprised to catch that part accurately." On the other hand, Chef Kwon Sung-joon left a short comment on Ahn Sung-jae's review, which earned the jealousy of Chef Chung Ho-young. It raises questions about what chef Kwon Sung-joon, the first winner of the black-and-white chef, left behind. It will air at 8:30 p.m. on the 22nd.
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*This content was translated by AI.
