"Heavenly Bakery" and "The Best Rock in Bakery" Lim Dong-seok is out. Shocked

*This content was translated by AI.

MBNK-Bakery Survival "Heavenly Bread" shocked the small screen with an idea battle that was followed by a series of upsets and chaos.

The sixth episode of MBN's "Heavenly Bread," which aired on March 8 (Sun), recorded the highest viewer rating per minute based on viewer rating research firm Nielsen Korea. The emergence of all-time breads, which were created by the endless transformation of national snacks, shook viewers.

The broadcast opened as a result of the "Soboro Match" between Lee Hong-kyu and Lee Hye-sung, which was the ending of the 5th episode. Lee Hye-sung is a Monte Cristo ingredient applied to Soboro, and he says to Ryu Soo-young, "When it breaks down, I go crazy." It's like a taste that makes me burst my mood and everything," and Lee Hong-kyu was praised by Kwon Sung-joon, saying, "I think it's more delicious than Ferreñ Rocher," through "Soboro Rocher," which released Soboro in the form of confectionery. However, Lee Hye-sung, who solved the theme more clearly with Soboro, took the victory and caused an "underdog rebellion."

Master Kwon Sung-joon's "Chocolate Pie" Cho Kyung-joo and Oh Seung-geun, who were selected as the "preview final," were divided by just one vote. As it turned out, Oh Seung-geun, a promising pastry chef who participated in the development of tiramisu at famous restaurants 20 years ago, made a declaration of war, saying, "I hope famous singers can go out to sing and lose to unknown people," and completed "Black American citron chocolate pie" using black rice powder, citron, chestnuts, and pine nuts without marshmallows, receiving favorable reviews as "a pleasant sense of betrayal." Against this, Jang Kyung-ju made "Chocolate Choco Pie Chewy Shiro Bread" with three sweet ingredients, consisting of red bean paste, red bean paste, marshmallow and chocolate, and won the competition in recognition of the trendy retro snack, saying, "I'm eating a chocolate pie and it's new because it's steamed rice cake."

The "Cream Bread Competition" between Kim Jin-seo and Sung Min-soo drew attention in that master Kwon Sung-joon and Lee Seok-won had already launched different cream breads and shook convenience stores. Sung Min-soo showed off his brilliant ideas with "Cream Bread Katsu," which was inspired by Japanese donkatsu, and Kim Jin-seo with "Sugwort, Baekseolgi Cream Bread," which was inspired by traditional refreshments. Sung Min-soo, who used bread crumbs to make the crispy texture, received praise from Lee Seok-won, saying, "I can make bread crispy like this," but lost to Kim Jin-seo, who announced the "new K-cream bread" with "mug, Baekseolgi cream bread" adding the texture of Baekseolgi and Sukseolgi.

Subsequently, Choi Jung-hoon's "Sikhye Battle" was followed by a bold challenge to Yoon Hwa-young and Yoon Hwa-young, who are the first to be avoided by the challengers. Choi Jung-hoon, who provoked, "Chef Yoon Hwa-young, I think you have to make it really well to beat me this time," received overall favorable reviews for his "drinking cup" that used sikhye to deliver the intense taste of sikhye, not only bread dough and cream but also jelly, but received a disappointing review, saying, "There is no kick that can be a point." On the other hand, Yoon Hwa-young, who expressed her ambition to "change sikhye to sexiness," set the concept of "Baba," which is good for utilizing hydrated sikhye, and made a meeting between French desserts and Korean drinks with "BabaOCK," which uses handmade sikhye and traditional liquor. dig out sikhyeYoon Hwa-young, who was solved with an inning interpretation, won the match unanimously, proving his clear inner strength.

After picking Lim Dong-seok, who has 20 years of baking experience called "the strongest rock in the baking world," Joo Young-seok strengthened his will to win by saying, "I have a knife I prepared, and I'm grinding and hiding it." Joo Young-seok, dubbed the "cream master," put differentiated cream and red bean paste made with whipped cream, mascarpone cheese and sugar in chewy sesame bread as ingredients, and used castella powder with red beans on the outside to bring the texture and softness to the highest. Lim Dong-seok, who was called an "AI baker" due to his lack of expression, but his worries deepened ahead of the reinterpretation of red bean bread, decided on the concept of "Crispy," which is the opposite of the softness of red bean bread, and made "Crispy Red Bean Collet Chiabata," filled with "Crispy Red Bean Cookies" by mixing rice and baking powder with red bean. Joo Young-seok, who was criticized for "it was a wise choice to make use of the characteristics of red bean bread," and Lim Dong-seok, who was criticized for "reinventing red bean into cookies was refreshing." In the end, Joo Young-seok won and was reborn as a dark horse.

At the time of the selection of the match group, "No. 1 in the first round" Cho Song-ah and "Bakery Edison" Kwak Dong-wook, who automatically formed a group because not everyone picked them, confronted with "Cheetosnack." Cho Song-ah was at a loss for a topic that was not used well on the dessert side, but she soon made "Real Cheeto's Cake," the only spicy cake reinterpreting corn and cheese powder, the raw material of Cheeto Snack. Cho Song-ah, who balanced the sweet and salty taste, was well received, but she drew ominousness by saying, "It's not the Cheetosnack I know." On the other hand, Kwak Dong-wook, who made a winning move with "Spoliatelle," one of Naples' representative desserts, not only produced his own stands and rollers, but also exuded his passion to reproduce the taste of chitosnacks without chitosnacks. Kwak Dong-wook said, "You put in Cheetosnack, right? The masters said, "The taste is the same." However, it is difficult to predict the outcome, saying, "I'm sorry for the amount of cheddar cheese, which is the original taste of Cheetosnack." It raised the question of who will be the winner of the 'Cheet Snack Competition', which was a combination of strong players.

Meanwhile, the seventh episode of MBN's "Heavenly Bread" will air at 9:50 p.m. on March 15 (Sunday).

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*This content was translated by AI.