Nongshim, Launches 'Gambas Chapagetti'

*This content was translated by AI.View Original

Nongshim will launch a new cup noodle product, 'Gambas Chapagetti,' which incorporates the flavor of gambas into Chapagetti.

Gambas Chapagetti is a product that harmonizes the distinctive flavor of gambas—garlic roasted in olive oil, peperoncino, and shrimp—with Chapagetti.

The product features Chapagetti's signature thick noodles to maintain a chewy texture. It implements the core ingredient of gambas, shrimp, as shrimp-flavored broth, and includes olive-flavored flakes and fried garlic as separate packets to add diverse flavors and textures.

Gambas Chapagetti is notable for being a productized version of the recipe of the same name that won first place in 'Chapagetti YoLisa Contest,' a consumer participation event held by Nongshim in 2025. Nongshim introduced this new product so that consumers can easily enjoy Gambas Chapagetti without preparing ingredients or going through the cooking process.

Through the launch of this Gambas Chapagetti, Nongshim plans to expand the diverse cooking culture of Chapagetti that consumers have created themselves into a product, and to introduce new flavors and appeals of Chapagetti.

A Nongshim official who spoke with this outlet by phone said, "Starting this fall, we hope you will enjoy the unique appeal of familiar Chapagetti in a simple way through Gambas Chapagetti, which originated from consumer ideas."

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*This content was translated by AI.View Original